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Molecular Creativity and Warm Hospitality on Penang’s Waterfront

Mémoire Moleculer Gastronomy Dining brings inventive, modern fine dining to George Town, pairing molecular gastronomy techniques with local farm-to-table ingredients for an experience that is both playful and deeply satisfying. The chef’s engaging presence and clear passion for craft make each course feel personal — expect creative presentations, surprising textures and flavors that showcase both technique and terroir.

Guests consistently highlight the thoughtful use of Malaysian ingredients presented through a fine-dining lens. Dishes such as a smoked duck standout combine comfort and creativity, while other courses demonstrate a true mastery of balance and composition. The atmosphere is cozy and intimate, often described as feeling like you’ve booked the entire room — a welcome trait for couples and small groups seeking a quiet, immersive meal.

Service is attentive without being intrusive; staff are knowledgeable about the progression of courses and the story behind each plate, creating an experience that’s both instructive and indulgent. Portions are designed to satisfy and surprise, with many patrons noting they left feeling pleasantly full — an uncommon but appreciated outcome in the tasting-menu world.

Whether you’re a local food lover or a visitor searching for an inventive night out, Mémoire offers a reliably creative culinary journey that blends molecular technique with warm, personal hospitality. Trusted by over 200 diners, it’s a top pick for anyone wanting a memorable, modern take on Malaysian fine dining in Penang.

✨ AI Review Highlights

Warm and Welcoming Atmosphere

Exceptional Culinary Experience

Convenient and Easy Booking

Award-Winning Recognition

Relaxing and Enjoyable Vibe

Features

Location

Points of Interest

5 Senses Noodle Bar - Car Park

5.0(3 reviews)
1 min < 1 min(112 m)
165, Lebuh Victoria, George Town

Car Park Superman

1 min < 1 min(113 m)
44, Lebuh Aceh, George Town

路过的停车场

1 min < 1 min(113 m)
44, Lebuh Aceh, George Town

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Google Reviews

4.7
252 reviews
  • Enrique Martin
    Enrique Martin
    in the last week

    Sabores malayos llevados un paso más allá, con un toque divertido y muy original. El Chef Chong Chian cercanísimo y atento en todo momento. La mejor comida del viaje.

  • Emma
    Emma
    in the last week

    Such good food... Best I've had in Penang - a great mix of creativity, interactive elements, and just good flavors. The fish main was a particular stand out. Lovely chef and staff too, especially as a solo diner. I'll definitely be back.

  • Tracey Drinkwater
    Tracey Drinkwater
    a month ago

    Incredible dining experience. From the moment we booked, the service was exceptional with head chef Chong Chian Fung contacting us with confirmation and further details. And then explaining each dish along the way. From the moment you sit down it is a special experience. Each dish was presented beautifuly, and the flavors of every plate was exceptional. We had the 8 course set. If you are a foodie this is a must visit when in Penang.

  • Andy Ang
    Andy Ang
    a month ago

    We really loved the entire dining experience. It was an unforgettable evening and we are still talking about how much we loved the experience (and how good the food was) weeks later. Chef is really passionate about his food, and everything was great. We definitely hope to be back again!

  • Shannen Lim
    Shannen Lim
    a month ago

    amazing food inspired by local flavours! very friendly and passionate chef:)

Only guests who have booked can leave a review.

Now Open

Opening Hours

  • Monday 12:00 PM - 02:30 PM
    06:00 PM - 10:00 PM
  • TuesdayClosed
  • Wednesday 12:00 PM - 02:30 PM
    06:00 PM - 10:00 PM
  • Thursday 12:00 PM - 02:30 PM
    06:00 PM - 10:00 PM
  • Friday 12:00 PM - 02:30 PM
    06:00 PM - 10:00 PM
  • Saturday 12:00 PM - 02:30 PM
    06:00 PM - 10:00 PM
  • Sunday 12:00 PM - 02:30 PM
    06:00 PM - 10:00 PM

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