Penang Famous Samosa is a must-visit on any Penang street food route in George Town, a compact stall that proves great things come in small packages. Locals and visitors queue up for the crisp, golden samosas—Chicken, Sardine and Egg are crowd favourites—each bite delivering a spicy, well-seasoned filling beneath a perfectly crispy shell. The mutton samosa is legendary here and often sells out early, which only underlines the stall’s popularity. Beyond samosas, the stall’s simple milk candy (palkova-style sweet) offers a nostalgic finish that many find unexpectedly delightful. What makes this place special is how the flavours hold up even after takeaway; the samosas stay tasty off the stall, but when you manage to get them hot and fresh, they truly sing. The team’s dedication to texture and spice balance—crispy exterior, flavour-packed interior—keeps people coming back, and the stall’s Michelin selection has only amplified its reputation. Whether you’re doing a Penang food crawl or hunting for an authentic snack, this little stall delivers authentic street-food charm with maximum flavour. It’s no surprise it’s trusted by over 550 diners who rave about its satisfying bites and wallet-friendly portions, making it a top pick for anyone wanting a genuine taste of Penang street eats.
Please sign in to see contact details.
Loading points of interest...
Loading points of interest...
Only guests who have booked can leave a review.
Connor O'Neill
in the last weekBest samosas I’ve ever had and am afraid I will ever have. The chicken samosa was so good I’m salivating writing this review thinking about them. Prices were unreasonably cheap for how insanely good they were. Must-try in Georgetown. Seriously. I’d go way out of my way to try them. I regret not getting more and going there more. These guys are killin it
Gaia Angelozzi
in the last weekGood samosa, I don't understand the hipe though.
Li SB
in the last weekU must give it a try! before i only had samosa once,it was not impressive,but this one it’s amazing,it has crispy fried shell and hot curry flavor fillings inside.highly recommend chicken samosa
Alan Tay
in the last weekBest samosas I’ve ever had. Period. We tried the chicken and sardine varieties, and both were fantastic. The pastry was perfectly crisp, while the fillings were rich, savoury, and packed with flavour. Definitely a place I’d come back to.
julian
in the last weekVery good. Red onion one was great.