A Gastronomic Delight in Batu Pahat
Discovering Soon Ji Restaurant’s Culinary Heritage
Nestled in the heart of Batu Pahat, Johor, Soon Ji Restaurant, also known as Ah Soon Restaurant, has become a culinary landmark. With a rich history spanning over four decades, this eatery has evolved from a humble street-side stall to a renowned restaurant, captivating both locals and tourists alike. The restaurant stands out for its traditional pork organ soup, a dish that has garnered acclaim for its authentic flavors and quality ingredients.
A Unique Dining Experience
What sets Soon Ji apart is not just its food, but also its unique service. After placing your order at the counter, be prepared for a novel experience as a robot delivers your meal to your table. This fusion of traditional cuisine with modern technology adds an intriguing twist to the dining experience, making it a must-visit spot in Malaysia.
Signature Dishes to Savor
The pork organ soup, the restaurant’s signature dish, is a medley of fresh ingredients like lean pork, minced pork, fish slices, pig liver, intestines, and beancurd. It’s flavored with salted pickled mustard vegetables, lending a delightful balance of sourness and saltiness to the soup. For a complete meal, pair this soup with noodles topped with fried onions and crispy fried pork lard, or with rice for a simpler option. The noodle dish, enhanced with fragrant lard oil, is highly recommended for first-time visitors.
Apart from the pork organ soup, Soon Ji also offers sliced fish bee hoon/mee sua and minced meat noodle. These dishes are known for their hearty portions and tantalizing flavors. The restaurant also sells traditional-taste fried pork lard with oil and mixed pork soup in ready packs, a perfect takeaway for those who want to relive the Soon Ji experience at home.
Practical Tips for Visitors
Visitors should note that Soon Ji Restaurant is distinct from Ah Soon, though they are located nearby. If you find yourself at the old shop lot, simply turn left at the main road and continue straight; Soon Ji will be on your left-hand side. As Grab doesn’t recognize Soon Ji Restaurant, using Atap Food Court as your destination on the app is a useful workaround.
In terms of affordability, Soon Ji leans towards the more budget-friendly options in Batu Pahat. The basic pork organ soup costs RM5 and comes in a generous portion, often too large to finish in one sitting. For an additional charge, you can add carbohydrates like noodles or rice to your meal, enhancing the dining experience. The restaurant also offers a selection of beverages served from a trolley, perfect for a relaxing lunch.
Tantalizing Tastes and After-Effects
The soup at Soon Ji is known for its clean and delicious taste, with the tomatoes infusing a unique flavor. However, it’s noteworthy that some patrons report feeling very thirsty shortly after the meal, possibly indicating the use of ajinomoto in the soup. This is something to keep in mind, especially for those sensitive to such ingredients.
Conclusion: A Must-Visit for Culinary Adventurers
Soon Ji Restaurant stands as a testament to the rich culinary heritage of Batu Pahat. Its unique blend of traditional flavors, modern service, and a cozy ambiance makes it a must-visit destination for first-time tourists and seasoned travelers alike. Whether it’s to experience the robotic service, savor the signature pork organ soup, or simply indulge in a budget-friendly meal, Soon Ji promises an unforgettable dining experience.
Here are the external links to the resources used for the blog about Soon Ji Restaurant:
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- Johor Now – Provides insights into the restaurant’s location and operating hours: 10 Old-But-Good Eats in Batu Pahat – JOHOR NOW.
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- SGMYTAXI – Offers additional information about the restaurant’s popularity and food quality: 12 Best & Cheap Batu Pahat Food You Must Try At Least Once.
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- iPackTravel – Details the restaurant’s offerings, history, and unique robot service: Batu Pahat Eat: Restaurant Soon Ji (阿顺饭店) Pork Organ Soup.
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- Bibz Eats – Provides practical tips for visiting Soon Ji Restaurant: Food Blog | Soon Ji Pork Organ Soup (Ah Soon) Restaurant Batu Pahat.
Chong Cyl
a month agoMust point it out very acquired taste. Strong sour mustard soup base .. the sour taste not acceptable for my liking. We ordered fish soup, it comes with generous minced pork meat. I ordered extra liver (NEVER do it). The liver has very strange after taste. Yam rice was ok. The dry mee with generous of fried pork lard cube.
T greensake
2 months ago20/9/2024 Had pig organ soup, yam rice & pork lard mee sua for dinner, was extremely good, especially the pork lard mee sua! Extra RM0.50 per person for Aircon dining area.
Kaa Sheng Yap
5 months agoWe visited this pork noodles spot for lunch today as my wife was craving it during our trip to Batu Pahat. The place was quite busy when we arrived. The noodles were tasty, featuring a generous amount of pork lard. However, if you're from KL, don't expect the same flavor profile, as they include salted vegetables in the soup, which is not a common ingredient in KL. Also, it's best to come early because the pork slices tend to sell out quickly. We arrived around 1 PM and found that the pork slices were already sold out, so we ordered the fish with mixed pork instead. Overall, the food was enjoyable and price was reasonable.
Ryan's Review
6 months agoRecommended by my local friend, once enter to the shop, you can order straight away from the cashier side and pick your table afterwards For A1: Signature mixed pork soup (containing mixed meat balls, pork slice, liver and fish fillet) - RM7. This is only soup but I got add on pig stomach (RM3), and also small dry noodles (RM2.30). The portion of the ingredients in the soup is great, taste of the soup is about 70-80% preserved salted vegetable and remaining is the porky essence which suites my flavor profile. Ingredients are all fresh and delicious. While for B1: Fresh fish fillets mee suah soup (RM8), the soup base is light and the fish fillet is fresh with adequate amount. Lastly for the sour plum (RM3), it is pre-packed drink and taste normal only. I would give another compliment for their chili sauce (self service) which taste sour and spicy which further elevate the dining experience. Recommended for sure!
Maverick
2 months agoNot bad...good to have breakfast here..tasted OK and very good service from staff...quite alot of meat and sambal is good ad spicy. Price is good Overall is good.